Description
Atlantic Ocean Club, a new restaurant from a new restaurant group, AMG Restaurants, that also own the Buddha Sky Bar upstairs. The place has a very metallic, modern look to it; the menu is decidedly seafood. They serve lunch until 2:30 but the bar is open from 11:30 until close.Fancy Schmancy I say. The prices are fairly high and word is that the portions are not so big. The big news here is that the Executive Chef who opened the restaurant, Jamie DeRosa, has left after just a few weeks. The new EC is Lisa Odom, formerly of Galanga.