Pizzacraft

Description

They claimed to have "merged" with Anthony's Pronto, but my guess is that they just bought the customer list and phone number. On Nov 11 there's no signage or anything indicating that anything is different than a year ago.

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Now open. They admit to putting cream in their Carbonara. 4 dishes and Pizza. They've given up trying to serve food to the cretins downtown.

They're touting their "secret pizza dough" recipe, which is as big a joke as Rok:Brgr's secret burger blend. If you know anything about pizza, you know that every pizza dough recipe is marginally different, and the biggest difference between one and another is the process; how the dough is proofed, the time and the temperature. And virtually none of it is worth paying more for. The idea that Falsetto has a better recipe than age-old Pizzerias is kind of comical.

They say the pizzas are "wood fired", but they won't specify the temperature at which they cook the pizza.

When they opened, they "announced" that Hell's Kitchen contestant Bret Hauser was the executive chef; at the time I pointed out that he'd never actually worked as a head chef. I can't find any evidence that he actually worked here as a chef. Not a single mention of Pizzacraft on his twitter feed or on linked in. You'd think a guy who never had a real job would mention that he was a head chef, even if it was at a glorified pizzeria?

Nobody other than dopey food blogger Nicole Danna believed that one.
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Taps needed to stop the bleeding so the Public House, Taco Craft Rok:Brger people are opening a pizzeria. Add pizza to tacos, sliders, burgers and flatbread and you have a real culinary destination.

Expect Pizza with Fried eggs and Bacon Jam. It's very exciting

Something of interest is that Pizzacraft is a nationally registered Trademark so it may not be prudent to go forward with this name.

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Administrator

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Now open for lunch, but they don't have slices or subs. It looks like they have a couple of Anthony's sandwiches on their menu with slightly different descriptions. Are they trying to pull one over on Anthony by putting some of his popular items on the Pizzacraft menu? Why not have 1 menu with both menus on it? It's too confusing considering I didn't like Anthony's sandwich.

3 years ago

Administrator

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It appears that Anthony's Pronto has gone under and they sold the brand to Pizzacraft; Falsetto claims it's a "merger" but you can't really believe anything Falsetto says. There's no legal filing as to a "merger"; My guess is that Samuel Weiss, the actual owner of Anthony's Pronto, sold his customer list and phone number to Pizzacraft. So Pronto is essentially dead; now you have these guys making the food.

Closed for Renovations, per facebook Nov 4

3 years ago

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